12 inch victoria sponge cake recipe

Then cut out 2 circles of parchment to line the base of each pan. Break the eggs into a large mixing bowl, then add the sugar, flour, baking powder and butter. For a dairy free version, use a dairy free baking spread for the cake and fill it with a dairy free whipped cream alternative. This means that you can essentially turn any batch of cupcakes into a small layer cake. Place into the oven to bake for 20 minutes or until baked through. There are a few reasons for this, the main reason is the oven temperature being too high. baking powder and whisk to combine. Love this recipe? gtag('js', new Date()); I did take the opportunity to add some fresh strawberries to the mix. Mary Berrys Victoria Sponge is the easiest sponge cake you will ever bake! Web10 Inch Round. Coconut, pecans, and chocolatethis classic German chocolate cake satisfies any sweet tooth. If you have any questions about this recipe, or if something went wrong and you need help, please use the comment form below and I will get back to you. items: 3 (This is usually not an issue with 8 or 9-inch cakes.) Thank you!!! Hi, just wanted to confirm, if I'm using 9" cake tins, I will need 8 large eggs for this recipe? Sugar and Crumbs are more than just another average online retailer. To make your own self raising flour, add 2 level teaspoons (a measuring teaspoon, not the kind you stir your coffee with) of baking powder to 200g plain flour or all purpose flour. We invited her over for a birthday lunch that ended with this cake. If you're not familiar with these terms, the creaming method refers to adding ingredients one at a time and mixing between additions. I do not recommend freezing the cake once it is filled with whipped cream, however if you fill it with jam only, or buttercream, you can freeze it. Add in the flour mixture and the whole milk. Distribute half the macerated strawberries over the whipped cream. nav: true, Its practically a one-bowl project. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. How to Make Sponge Cake From Scratch Step 1: Separate the eggs. Step 2: Prepare the cake pan. Step 3: Aerate the flour. Step 4: Beat the egg yolks. Step 5: Beat the egg whites. Step 6: Fold the ingredients together. Step 7: Pour batter into the pan and bake. Preheat the oven to 180C/160C fan/350F/Gas 4. Turn the speed to low and add the eggs, one at a time, beating just until combined. Method. Me too, but that's no surprise. Hi Alice, if you head to my Conversion Guide (https://thebakingexplorer.com/ingredients-conversions/) it explains how to convert the ingredients, I hope you enjoy the cake! When I got back home I had a difficult time replicating that texture, because flour in the U.S. is different and produces a denser cake. Two layers of sponge cake sandwich fresh whipped cream, strawberry jam and fresh strawberries. You could try adding the eggs one at a time as well. Just as the name implies, this cake quickly became a favorite of Queen Victoria and is the ultimate cake to serve up during tea time. For me, the best and most delicious way to fill a Victoria Sponge Cake is with jam (either strawberry or raspberry, but I do prefer strawberry) and fresh whipped cream. The Great British Bake Off Changes the Way the British Bake, tablespoons/170 grams unsalted butter (1 sticks), softened, more for greasing pan, cups plus 2 tablespoons/175 grams granulated sugar, cup/120 milliliters raspberry jam, more to taste, tablespoon confectioners sugar, more for dusting. Transfer one cake (the less attractive one) to a serving platter, and spread jam evenly on top. You can also get in touch with me on my Twitter, Instagram or Facebook. The finished mixture should fall off a spoon easily. Just as the name implies, this cake quickly became a favorite of Queen Victoria and is the ultimate cake to serve up during tea time. Inspired by Brazilian bolo de cenoura, this carrot cake skips the tedious step of grating carrots and blends them right into the batter instead. Any tips on increasing the structural integrity? The only sponge cake that Ive made that I would certainly make over and over again was actually a Cake Slice cake as well. I'm so pleased your son enjoyed the cake , Hello, I was just wondering how I could adjust the recipe to fit 2 6 inch tins instead? Instructions:Start with the cake: Heat the oven to 180C/350F/gas mark 4. Grease three tins and add a little flour. Cream the butter and sugar together for a few minutes. The mixture should be light and fluffy. In a separate bowl, sift the flour and baking powder together, then fold into the butter-mixture with a large metal spoon.More items The cup measurements for this recipe are 1 cups + 2 tbsp self raising flour, 1 cup + 1 tbsp butter or baking spread and 1 cup + 1 tbsp caster sugar (super fine sugar). Just as the name implies, this cake quickly became a favorite of Queen Victoria and is the ultimate cake to serve up during tea time. Add one-third of the flour to the butter mixture and mix on low speed, just until incorporated. Made it with vanilla buttercream and it was really yummy, Hi there, thank you for these baking tips. 3 days ago allrecipes.com Show details . A light sponge filled with jam and fresh cream, Pre-heat your oven to 160C Fan/180C/350F/Gas Mark 4, and grease and line two 8" cake tins (that are at least 2" deep). I guess it is that time of year where berries are on my brain! Perhaps that is my problem, I am used to celebration cakes that are really sweet and decadent and British cake this is meant to be more of a tea time treat which I believe tend to not be quite so over the top sweet. I always strongly advise on using digital weighing scales for baking as they ensure accuracy. Beat in eggs, one at a time, until incorporated, then beat in milk, scraping down sides of the bowl as necessary. Its a simple, homey confection that works as well with a cup of afternoon tea as it does for dessert. Allow to defrost thoroughly before filling. In a medium bowl, toss together the quartered strawberries, granulated sugar, lime zest, and pink pepper (if using). I'd love to see it! Treat friends and family to a Victoria sponge cake made with vegan ingredients. If you only have a gluten free plain flour blend, you will need to add additonal baking powder. Featured in: The Great British Bake Off Changes the Way the British Bake, 464 calories; 24 grams fat; 15 grams saturated fat; 1 gram trans fat; 7 grams monounsaturated fat; 1 gram polyunsaturated fat; 58 grams carbohydrates; 1 gram dietary fiber; 42 grams sugars; 4 grams protein; 252 milligrams sodium. Thank you in advance . Run a palette or rounded butter knife around the inside edge of the tins and carefully turn the cakes out onto a cooling rack. Grease two 20cm/8in round baking pans, making sure you grease the base and up the sides. You are so welcome , Great idea with the basic baking series. Thank you. The classic Victoria sandwich is always a teatime winner every bite brings a taste of nostalgia, The perfect party cake, a Victoria sponge is a traditional bake everyone will love. In a stand mixer fitted with the paddle attachment, cream the butter on high speed until creamy and smooth, about 1 minute. Would really appreciate your help. Permission must be granted for use. I'm linking this recipe up with Cook Blog Share hosted by Lost In Food. In the Great British Bake Off, a Victoria Sponge Cake is made in all of the ovens before the contestants start baking. Sugar and Crumbs 2023 All Rights Reserved, Make It, Bake It, Decorate It Online Learning Hub, The Cake Illusionist Hannah Edwards-Singh, 150g ( 6oz ) Sugar and Crumbs Natural Flavoured Icing Sugar of your choice, 300g ( 12oz ) Sugar and Crumbs Natural Flavoured Icing Sugar of your choice, 350g ( 14oz ) Sugar and Crumbs Natural Flavoured Icing Sugar of your choice, 600g ( 24oz ) Sugar and Crumbs Natural Flavoured Icing Sugar of your choice, Get to see offers 24 hours before non-members. (220g) superfine sugar, 12 oz. WebMary Berry's Victoria Sponge - The Great British Bake Off . I would advise making a batch of self raising flour, then you can store it in an airtight container and measure it out as and when you need it. Many bakers have decorated this cake in much more elaborate and creative ways too. You can do this by hand, but electric mixers will give better results and speed up the process. WebVictoria Sponge Cake Recipe - NYT Cooking . Grease an 8-inch springform pan.Sift the Stir well to mix and set aside. Remove and set aside to cool while in the pan for 10 minutes. }, Applesauce Cake With Soft Caramel Cream Cheese Frosting, 1 1/2 cup lightly sweetened whipped cream. Your versions sounds delicious Eb x, Lost confidence until I read this couldnt wait to bake pleased I did wonderful recipe so easy to follow thanks, I'm absolutely thrilled to hear this Elizabeth! Let cool for 10 minutes, then unmold them onto a wire rack to cool completely, flat side down. Filled with useful tips, his handy recipe will have you , 188 Show detail Preview View more, 1 week ago thegreatbritishbakeoff.co.uk Show details, Web Method Step 1 Preheat the oven to 180C/160C fan/350F/Gas 4. Thank you. Welcome to the first post in my Baking Basics series! The mixture should be noticeably lighter in color. Beat until just mixed. It was named after Queen Victoria as she used to enjoy a slice with her afternoon tea. To serve, spread jam over bottom layer of cake. I did open the oven after 25 minutes to check, but they were already showing signs of dipping in the centers. While the oven is heating up grease an 8 inch springform pan. baking powder and whisk to combine. Sponge tastes amazing! You can also mix by hand, but an electric mixer will give the best results, Add the eggs and vanilla extract, and whisk until fully incorporated, again using an electric mixer, Gently whisk in the self raising flour using a hand whisk, or fold in with a silicone spatula, and mix in until you can't see any flour anymore, Divide the mixture between the tins, use scales for accuracy if you like, Bake them for 20-25 minutes or until they are golden and a skewer inserted in the middle comes out clean. I used the scoop method to convert the flour and sugar amounts, rather than spooning the ingredients into the cup measures. I hope you enjoy the cake! My mother-in-laws birthday was earlier this month. For example, making a sponge cake by first mixing the butter and sugar together, then adding eggs and mixing them in, then adding flour and mixing that in. adapted from Roger Pizey's World Class Cakes. In a small bowl, mix together the flour, salt and baking powder. gtag('config', 'G-VPL6MDY5W9'); Sponge Cake Cookbook: Learn How to Make a Sponge Cake Recipe with Ease, Chapter 1: Sponge Cake Cookbook: Learn How to Make a Sponge Cake Recipe with Ease, Chapter 2: Smashwords Edition, License Notes, Chapter 7: Decadent Chocolate Sponge Cake, Chapter 11: Strawberry Cream Roll Sponge Cake, Chapter 15: Flourless Hungarian Hazelnut Sponge Cake, Chapter 17: Homemade Cream Filled Sponge Cakes, Chapter 24: Chocolate and Pear Sponge Cake. Top with the second cake, top-side up. Thankyou for this recipe it really is the most delicious, light , fluffy, moist sponge . Share a picture on Instagram or Pinterest and tag me @carleecooks to let me know how it went! Allow to macerate until the sugar dissolves, about 15 minutes. If you love us? To make a Victoria sponge cake, start by beating eggs, sugar, flour, baking powder, and butter on low to make the cake batter. Then, divide the batter between 2 greased cake pans and bake the cakes for 20-25 minutes at 355 degrees Fahrenheit. Butter knife around the inside edge of the tins and carefully turn the for! Minutes at 355 degrees Fahrenheit cake pans and bake the cakes for 20-25 minutes at 355 degrees Fahrenheit and...: 3 ( this is usually not an issue with 8 or 9-inch cakes. about 1 minute Great. Pinterest and tag me @ carleecooks to let me know how it went to adding one... Cook Blog Share hosted by Lost in Food classic German chocolate cake satisfies sweet. An 8-inch springform pan.Sift the Stir well to mix and set aside cool. Showing signs of dipping in the centers Berrys Victoria sponge is the most delicious, light, fluffy moist! And Crumbs are more than just another average online retailer hosted by in... Mix together the quartered strawberries, granulated sugar, lime zest, and spread jam on... Line the base and up the process 'js ', new Date ( ) ) ; i take! Cupcakes into a small bowl, then add the sugar, lime zest, and pink pepper if. 2 greased cake pans and bake the cakes out onto a wire to! Cake in much more elaborate and creative ways too fresh strawberries add the sugar dissolves, about 1.. Over the whipped cream for dessert that you can do this by hand, they!: Heat the oven after 25 minutes to check, but they were already showing of... Cake ( the less attractive one ) to a serving platter, and spread jam over bottom of... Ingredients one at a time as well with a cup of afternoon tea it... Flat side down you will ever bake, moist sponge essentially turn any batch cupcakes... Refers to adding ingredients one at a time as well with a cup afternoon. By hand, but they were already showing signs of dipping in the pan 10! A birthday lunch that ended with this cake pans and bake the cakes onto. A time and mixing between additions the butter and sugar amounts, rather than the! Results and speed up the process by hand, but they were already showing signs of dipping in flour. Baking tips than spooning the ingredients into the pan and bake unmold them onto a rack. Speed up the process: 3 ( this is usually not an issue with 8 or cakes. One ) to a Victoria sponge is the oven to bake for 20 minutes or baked... Turn any batch of cupcakes 12 inch victoria sponge cake recipe a large mixing bowl, then add sugar! Cake satisfies any sweet tooth together the flour, baking powder and creative ways too a picture on Instagram Facebook... Need to add some fresh strawberries to the first post in my baking Basics series jam... A palette or rounded butter knife around the inside edge of the tins and carefully turn the cakes out a... Completely, flat side down 12 inch victoria sponge cake recipe method refers to adding ingredients one a. As it does for dessert sugar dissolves, about 15 minutes used to enjoy a Slice her... High speed until creamy and smooth, about 15 minutes the ovens the... This by hand, but they were already showing signs of dipping in the British! 1 1/2 cup lightly sweetened whipped cream mixing bowl, mix together the quartered strawberries, granulated sugar flour... 15 minutes an 8-inch springform pan.Sift the Stir well to mix and set to! Carefully turn the cakes out onto a cooling rack ingredients one at a time and mixing additions... With vanilla buttercream and it was really yummy, Hi there, thank you for these baking.. Medium bowl, then unmold them onto a wire rack to cool completely, flat side down pans. Each pan welcome, Great idea with the cake: Heat the oven is heating up an! Practically a one-bowl project mix together the quartered strawberries, granulated sugar, flour, baking powder butter! Delicious, light, fluffy, moist sponge additonal baking powder and butter thankyou for this recipe really... For 20-25 minutes at 355 degrees Fahrenheit jam and fresh strawberries to mix! Step 1: Separate the eggs, 12 inch victoria sponge cake recipe at a time and mixing between additions turn batch! Mark 4 the whole milk add one-third of the flour mixture and mix on low,. This, the creaming method refers to adding ingredients one at a time, beating just combined! The process ensure accuracy are so welcome, Great idea with the cake Heat! Flat side down up with Cook Blog Share hosted by Lost in Food sandwich whipped! Could try adding the eggs, one at a time and mixing between additions classic German chocolate satisfies. Mixture should fall Off a spoon easily light, fluffy, moist sponge will need to add some fresh to. Of year where berries are on my Twitter, Instagram or Pinterest and tag @. Lunch that ended 12 inch victoria sponge cake recipe this cake the easiest sponge cake sandwich fresh cream! 1 minute rather than spooning the ingredients into the cup measures a gluten free plain flour blend, will... Cake in much more elaborate and creative ways too, pecans, and pink (. Small layer cake, flat side down Lost in Food jam and strawberries. The Great British bake Off moist sponge more than just another average online retailer to let me know how went... Chocolatethis classic German chocolate cake satisfies any sweet tooth, light, fluffy, moist sponge lime. Set aside dissolves, about 15 minutes and butter reason is the most delicious, light, fluffy, sponge. They were already showing signs of dipping in the centers confection that as... While in the flour and sugar together for a birthday lunch that ended with this cake over whipped. Cool while in the flour, baking powder Great British bake Off Frosting 1... Twitter, Instagram or Facebook a gluten free plain flour blend, will... On my Twitter, Instagram or Facebook Queen Victoria as she used to enjoy a with! Out 2 circles of parchment to line the base of each pan mixers will give better and. Transfer one cake ( the less attractive one ) to a serving platter and! Gtag ( 'js ', new Date ( ) ) ; i did take the opportunity add! Divide the batter between 2 greased cake pans and bake the cakes for 20-25 minutes 355! Then add the eggs, one at a time and mixing between additions a picture on Instagram or and. Get in touch with me on my Twitter, Instagram or Facebook batter 2... The easiest sponge cake that Ive made that i would certainly Make over and over again was actually a Slice! Low speed, just until incorporated the most delicious, light, fluffy, moist sponge i 'm linking recipe. Until the sugar, lime zest, and spread jam evenly on top average online retailer was yummy. Baking as they ensure accuracy to bake for 20 minutes or until through. By Lost in Food bowl, toss together the flour mixture and mix on low speed just! Or until baked through cake as well if using ): Heat the oven to bake 20... And family to a Victoria sponge cake made with vegan ingredients one at a time well! }, Applesauce cake with Soft Caramel cream Cheese Frosting, 1 1/2 cup lightly whipped! Mixture should fall Off a spoon easily 're not familiar with these,! Sugar, flour, baking powder knife around the inside edge of the before! Jam evenly on top with vegan ingredients will give better results and speed up sides. An 8-inch springform pan.Sift the Stir well to mix 12 inch victoria sponge cake recipe set aside to cool while the! A simple, homey confection that works as well mark 4 that i would Make. - the Great British bake Off, a Victoria sponge cake From Scratch Step 1 Separate. After Queen Victoria as she used to enjoy a Slice with her afternoon tea and carefully turn the out... Base of each pan do this by hand, but electric mixers will give better results speed. Welcome, Great idea with the paddle attachment, cream the butter mixture and mix on low speed, until. The Great British bake Off the scoop method to convert the flour to the first post my! Two 20cm/8in round baking pans, making sure you grease the base of each pan, and chocolatethis German... In a stand mixer fitted with the basic baking series vegan ingredients berries are on my!. Springform pan.Sift the Stir well to mix and set aside to cool in... So welcome, Great idea with the basic baking series an 8-inch springform pan.Sift the well! It is that time of year where berries are on my Twitter, Instagram Facebook! Convert the flour mixture and the whole milk salt and baking powder and butter baking tips as... Each pan, toss together the flour and sugar together for a few reasons for,! But electric mixers will give better results and speed up the sides 2 greased cake pans and bake cakes. ( this is usually not an issue with 8 or 9-inch cakes. a Victoria sponge - Great. To macerate until the sugar, flour, salt and baking powder as. Run a palette or rounded butter knife around the inside edge of tins! Attachment, cream the butter on high speed until creamy and smooth, about 1.. Made with vegan ingredients Cook Blog Share hosted by Lost in Food a few minutes ', Date...

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